Could allergen near misses enter food safety procedures?
A new report calls for better food allergy near-miss procedures after finding a lack of reporting consistency and food industry support.
Hospitality Allergen Support UK (HASUK) has published its first report on food allergy near-misses. The campaign highlights the importance of near-miss reporting and recommends it becomes part of overall food safety procedures across the industry to prevent accidental deaths from cross-contamination with allergens.
Greenwich University collaborated with HASUK
Hospitality Allergen Support UK (HASUK) has published its first report on food allergy near-misses. The campaign highlights the importance of near-miss reporting and recommends it becomes part of overall food safety procedures across the industry to prevent accidental deaths from cross-contamination with allergens.
Greenwich University collaborated with HASUK
